Chicken Salad Wraps

Sharon




Easy and nutritious lunch for the carb-counting bunch.


Ingredients
2 10 oz. cans chunk chicken, drained and flaked
1/4 C. chopped onion
1/4 C. mayonnaise
4 Tbs. fresh salsa
Salt and pepper to taste
6 10" flour tortillas
12 lettuce leaves

Directions
In a small bowl combine the chicken, onion, mayonnaise, salsa, salt and pepper. Mix together. Line each tortilla with two lettuce leaves, then divide chicken salad mixture evenly among each tortilla and roll up, or 'wrap'.