Aussie Damper

 

Recipe submitted By: Amanda

Ingredients:
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1 cup self-rising flour
a pinch of salt
1 teaspoon of sugar
a big blob of butter (approx 1 tablespoon)
1 cup milk (longlife is fine)
Honey, jam and/or vegemite
Large clean stick
Campfire

Directions
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This is enough for about two people so double the recipe as needed.

Wash your hands in the nearest stream.
Rub the butter into the flour till it's all crumbly.
Mix all ingredients together and knead into dough.
Roll out into long 'snakes', one for each person.
Twist around the end of your stick - don't make it too thick or the
inside won't cook.

Hold out the stick so that the damper is in the fire (like toasting a
marshmallow).

When it's done, pull the damper off the stick and fill the hole left by
the stick with butter, jam, honey, vegemite or whatever you like.
Eat hot!