Fried Cabbage
 

Soul Food


Phyllis

1 head of cabbage, rough chopped
1 piece of fatback

Place rough chopped cabbage into skillet with a piece of fatback. Season with salt and pepper and red pepper flakes. Add soy sauce to taste with a cup of water. Let cabbage cook down until all the water is gone and cabbage is tender.

For a more complete meal, add cut up kielbasa or summer sausage. Then all you need are some pinto beans and chopped raw onion.