Recipes sent in by members of WOSIB Critters' Garden

Five Cup Salad

sent in by Quannah

(This salad had been made at every holiday meal in my mother's house since I was a wee little one.)
My Dad still begs for me to make it for him each year.

1 - 1 oz. can mandarin oranges, drained
1 - 3½ oz. can grated coconut
1 cup of sour cream
1 cup of pineapple tidbits, drained
1 cup miniature marshmallows.

Mix well and refrigerate for one hour before serving.
NOTE: Our family are nut lovers, so we add 1 cup finely chopped pecans to ours.

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